Banana Monkey Cocktail Recipe
A refreshing frozen tropical cocktail originating from Cancun resorts, combining piña colada elements with coffee liqueur, vodka, and fresh banana for a sweet, dessert-like blended drink.
Make This
- Base
- Vodka
- Glass
- Highball or Hurricane Glass
- Difficulty
- Medium
- Time
- 6 minutes
- Strength
- Medium
- Flavor
- Fruity
Ingredients
- 8 fl oz Piña Colada Mix
- 1 fl oz Coffee Liqueur
- 1 fl oz Vodka
- 1/3 banana Banana
- 1 cup Ice Cubes
Instructions
- Add the piña colada mix, coffee liqueur, vodka, mashed or sliced banana, and about half the ice to a blender.
- Blend until smooth.
- Add remaining ice gradually and blend until the desired thick, frozen consistency is reached.
- Pour into a chilled glass and serve immediately.