El Floridita Daiquiri Cocktail Recipe
A classic Daiquiri variation from El Floridita bar in Havana, featuring white rum, lime juice, sugar, and a touch of maraschino liqueur for added depth and aroma.
Make This
- Base
- White Rum
- Glass
- Coupe
- Difficulty
- Hard
- Time
- 5 minutes
- Strength
- Strong
- Flavor
- Citrusy
Ingredients
- 2 oz White Rum
- ¾ oz Fresh Lime Juice
- 1 tsp Granulated Sugar
- 1 tsp Maraschino Liqueur
Instructions
- If using granulated sugar, stir to dissolve it in the lime juice.
- Add all ingredients to a cocktail shaker with ice.
- Shake vigorously until well chilled.
- Double strain into a chilled coupe or cocktail glass.
- Garnish with a lime wheel.